The Courier Journal and reporter Amanda Hancock share an inside look at Chef Dallas McGarity’s upcoming restaurant, Cipollini.
The Courier Journal recently highlighted Chef Dallas McGarity, chef and owner of The Fat Lamb, in a story by Amanda Hancock that explores his continued creativity and growth within Louisville’s dining scene. The piece introduces Cipollini, a new concept planned for Bardstown Road in the Highlands, reflecting McGarity’s ongoing influence on local cuisine and his thoughtful approach to expansion.
A new restaurant from acclaimed chef Dallas McGarity is coming to the Highlands.
McGarity, who opened The Fat Lamb in 2016 and was named a James Beard Award semifinalist in the “Best Chef Southeast” category in 2024, is behind the new concept called Cipollini.
